The Pheasant country pub,

39 WINDMILL STREET, BRILL, BUCKINGHAMSHIRE HP18 9TG

01844 239370

A la Carte Menu 

To avoid disappointment, call us on 01844 239370 to book a table.
Below is a recent sample menu. If you have a large table booking then we may ask you to order in advance. If so, you can see the latest menu by dropping us an email on info@thepheasant.co.uk

STARTERS

 

Rustic Bread with Oil, Balsamic Vinegar and OlivesV VG £5 

Soup of the Day served with Homemade Bread V £6

Pan Fried Wild Mushrooms with Olive Oil, Garlic and White Wine V VG GF DF £7

Breaded Haggis Fritters, Celeriac Remoulade and Mango Chutney £7

Mussels cooked with Shallots, Garlic, White Wine & Chives, with Homemade Bread DF £8/£16

Chicken Liver Parfait with Brioche, Red Onion Marmalade, and an Orange and Cardamom Dressing £7

Cured Salmon, Beetroot and Crème Fraiche Timbale, Crostini, Walnut and Caper Dressing DF £8

Pumpkin Arancini with Roasted Red Onion and Fennel topped with Mozzarella and Tomato Coulis V £7/£14

Antipasti to Share – Selection of Cured Meats, Olives and Home Baked Bread £12

GF Breads on Request

 

MAIN COURSES

 

South Indian Tiger Prawn Curry with Basmati Rice, Spiced Onion and Indian Bread £14

Beer Battered Fish Fillet, Chunky Chips, Garden Peas £13 GF on Request

Bangers and Mash - Oxford Gold Sausages, Confit Onions, Gravy, Onion Rings £13

Honey Roasted Ham, Bubble and Squeak, Fried Egg and Parsley Sauce £13 GF

Braised Aberdeen Angus Steak Pie with Pheasant Ale, Creamed Potato, Vegetables of the Day £14

Please allow 20 minutes for the pie as it is baked from fresh

7oz Steak Burger - Aberdeen Angus Beef, Monterey Jack Cheese, Maple Cured Bacon, French Fries,

Spiced Baked Beans £15

Breaded Chicken Breast Burger, French Fries, Spiced Baked Beans DF £13

Thai Red Duck Breast Curry with Egg Fried Rice and Prawn Crackers £15

Confit Pork Belly, Braised Red Cabbage, Sage Roasted New Potatoes, Cider Gravy GF £16

 

STEAK MENU

Available Monday to Saturday Lunch and Dinner

All Steaks are Gluten Free

 

Naked - Fillet Steak, in all its Pure Glory £19 DF

Diane - Fillet Steak with A Mushroom, French Mustard, Brandy, Tarragon and Cream Sauce £22

Au Poivre - Fillet Steak with a Classic Peppercorn Sauce £21

Surf 'n' Turf - Fillet Steak with Tiger Prawns in a Garlic, Chilli & Butter Sauce £23

All served with Roast Tomato and French Fries

 

SIDES

Vegetables of the Day

Hand Cut Chips 

French Fries 

Onion Rings 

Mixed Salad 

All £3

(v) vegetarian, (vg) vegan, (gf) gluten free ingredients (df) dairy free ingredients

Allergies & intolerances: speak to our staff about ingredients

All our food is cooked fresh to order, so we do appreciate your patience at busy times

Please ask for today’s Vegetarian options

A discretionary 10% service charge will be added on tables of 6 or more


THE PHEASANT, 39 WINDMILL STREET, BRILL, BUCKINGHAMSHIRE HP18 9TG

01844 239370